“Year of the Ox” auspicious menus offered at Shangri-La Hotel, Bangkok

Guests are welcomed to the Year of the Ox with a fabulous feast from Shangri-La Hotel, Bangkok’s Shang Palace Chinese Restaurant from now to 9 February 2009.

The Chinese Chef and his team at Shang Palace have crafted a 12-course Chinese set menu, which is thoughtfully created to symbolise happiness, wealth and longevity, for a family New Year celebration at THB13,888++ for a table of 10 guests. The special a la carte menu and a variety of dim sum are other options for guests.

Sample of the tempting Chinese New Year specialties include:

• Prosperity Salmon Yu-Sheng
• Braised Dried Oyster with Sea Moss and Vegetable
• Oven-baked Snow Fish with Chinese Honey and Black Pepper
• Duo Chicken Preparation of Roasted and Marinated with Soya Sauce
• Fried Glutinous Rice with Dried Shrimps and Preserved Sausage
• and more

Shang Palace Chinese restaurant serves authentic regional Chinese cuisine in elegant, spacious surroundings prepared under the direction of master chef of the restaurant, and its high level of personal service.

For reservations at Shang Palace, please call (66 2) 236 7777 extension 6205/6206.